Wedding Event Packages
Exchange your sweetest wedding vows under the clear skies and cool breeze of Tagaytay. Experience a stress-free wedding day for you and your guests at Sonya's Garden. Enjoy spacious parking, a lush green garden venue, and delicious classic dishes. Plan your most special day with Sonya's Garden Tagaytay wedding packages and rates.
Of all the sounds heard at Sonya’s Garden, nothing is as convivial as that of celebrations.
At weddings, even birthdays and anniversaries, the kitchen goes in full whirl to churn vats of scrumptious country fare for guests in billowy gowns and crisp Barong Tagalogs. Conversations overflow, together with the holy trinity of bread, olive oil, and wine. Toasts are exchanged to honor lives, old and new. Kisses fly about. Laughter bursts, along with held-back tears.
Say your wedding vows in the middle of the most exquisite garden, while being witnessed by your closest family and friends. Then have the most memorable reception party while enjoying Sonya’s classic dishes, served on tables decorated with the most regal hand-embroidered all-white imported linens.
Whether for an intimate party of 40 guests or a grand banquet for 400, Sonya’s Garden can make your dream wedding come true.
Wedding Packages
Sonya’s Classic Country Fare
Php 1065.00 per person, eat all you can
Garden Salad Greens
Freshly harvested and organically grown lettuce and arugula from our greenhouses and garnishing of seasonal fruits in season. Drizzled with Sonya’s Secret Salad Dressing, Balsamic Vinegar or EVOO and parmesan cheese.
Bread & Dips
Fresh baked whole wheat sesame bread from Sonya’s Panaderia with an array of homemade dips and toppings: basil pesto, white cheese, anchovies, bruschetta tomato toppings, mushroom pate, black olive tapenade, and fresh green peppercorn in olive oil.
Pasta
With two kinds of sauces and toppings: tomatoes, garlic & onion simmered in olive oil and bits of chicken with cream and mango. Topped with ratatouille, salmon belly, shitake mushrooms, black olives, capers & grated parmesan cheese.
Dessert
Glazed sweet potato (enjoy it with mint leaves), banana rolls with sesame and jackfruit and smashingly sinful homemade chocolate cake from the Panaderia.
Beverages
Bottomless freshly squeezed fruit juice (green mandarin) & tarragon tea, filtered water.
Optional Dishes You May Order for Your Table:
- Braised chicken with potatoes – Php 728.00 NET
- Roast Chicken – Php 554.00 NET
- Prime Angus Rib Eye Steak – Php1,800.00 NET
- Grilled Chilean Sea Bass – Php1,200.00 NET
- Chiperones Ensu Tinta – Php 850.00 NET
- Callos in Olive Oil – Php 750.00 NET
- Kare-Kare – Php. 950.00 NET
- Crispy Pata – Php 750.00 NET
- Sinigang na Salmon – Php 728.00 NET
- Fried Salmon with Capers – Php 220.00 NET
- Salmon with Teriyaki Sauce – Php 260.00 NET
- Fish and Chips – Php 350.00 NET
- Crispy Fried Chicken (Drumsticks) with Fries – Php 350.00 NET
- Ice Cream (Buko Gabi or Buko Pandan Flavor) – Php 220.00 NET
- Creamy and Sweet Spaghetti – Php 350.00 NET
Sonya’s Filipino Specialties
Php 1550.00 per person, eat all you can
Create your own combination from the options below. Choose 1 soup, 1 veggie & 3 main dishes. Steamed rice, dessert and refreshments are included.
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SOUPS
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FISH
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PORK
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CHICKEN
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VEGETABLES
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BEEF
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Dessert
- Glazed sweet potato (enjoy it with mint leaves)
- Saba Banana rolls with sesame and jackfruit,
- Smashingly sinful homemade chocolate cake from the Panaderia
Beverages
- Bottomless freshly squeezed fruit juice & tarragon tea, plus filtered water.
Memories from the Garden
Good News!
Bring home the delightful flavors of Sonya’s Secret Garden with our bottled food goodies, now available at WalterMart and SM Hypermarket
