Blending with the perfumed air from the garden, the aroma of freshly baked Spanish bread wafting from the Sonya’s Garden Panaderia often arrests guests in their tracks.
There is comfort to be found in being cosseted by a plateful of traditional Filipino pastries like kalihim, ogoy-ogoy, putok, adobini and monay. Or how about a bite of the sweet and buttery Spanish bread or cheese hopia with real Parmesan cheese? Have a butter cookie and feel a quiver of delight shoot into your bones.
Memories from the Garden
Compliments to the chef for the superb food. The Spanish bread is a must try!
We decided to check out their Panaderia to buy some freshly made bread.
I highly recommend their Cheese Hopia!
Best spanish bread in town.
The Panaderia in Sonya’s Garden houses the best and the freshest cheese hopia and spanish bread in Metro Manila.
I love their breads! We always pass by the panaderia to enjoy our stash of hispanis bread and cheese…